General Information on Indian Moth
This moth causes problems of food infestation worldwide. They feed on wheat bran, dried fruits, nuts, seeds, chocolate and powdered milk, as well as sometimes feeding on dried animal and vegetable substances. The larvae of these moths cause damage by infesting silk strands and sheaths containing their excrement.
The female moth lays up to 400 eggs in just 18 days onto the food source that provide food for the hatching larvae. Depending on the quantity of food and environmental conditions, the moth can reproduce up to 6 times per year.
Preparing for Indian Moth treatment
- Emply all kitchen cabinets and all drawers, including crockery and food. Place food in the refrigerator and the rest on a table. Make sure you take everything off of the kitchen counter.
- All dry food should be inspected. If signs of infestation are found in certain foods, they must be discarded. Healthy foods should be placed in sealed containers.
- Plan to leave your home for the duration of the treatment and return only after 4 hours. Wherever possible, open windows for 20 minutes upon your return. It is also important to not walk barefoot on treated areas for 48 hours after treatment